The Bourbon nib brittle is made by aging the cacao beans, "nibs" in select small batch bourbon barrels. Taste the nuance of some of the south's finest bourbons combined with caramelized, buttery brittle, for a unique southern twist on a classic confection. It is a surefire hit for any bourbon lover and sure to convert any bourbon nonbeliever. A bite without the burn! 6oz.
The Smoked Nib brittle is made using cacao beans, "nibs" that have been smoked in Allan Benton's prized smoke house in Madisonville, TN. Once immersed in Benton's signature smoke and encased in buttery brittle it is then finished with a layer of fudgy 67% chocolate. Makes the perfect smoky, sweet, and savory treat. 6 oz.