The original duck fat caramels were literally born behind the duck blind. This rooted American pastime inspires each batch of caramelized cane sugar and rich duck fat for a perfectly seasoned, mouthwatering caramel. 5 oz. Individually wrapped
The addictively tangy sea salt and vinegar caramels were born by combining two classic pairings, introducing the familiar flavors of salt and vinegar to the better half of an old friend, salted caramel. Perfectly balanced, tart and tasty, these chewy treats are sure to become an American favorite.